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- Yields:
- 1 serving(s)
- Total Time:
- 5 mins
Ingredients
- 1 tbsp. soy sauce
- 1 tbsp. almond butter
- 1/4 tsp. minced garlic
- 4 oz. tofu, extra firm, thinly sliced
- 1 c. snow peas, slivered
- 1/2 tsp. sesame seeds
- 2 scandinavian crispbread crackers
Directions
- Whisk soy sauce, almond butter, and garlic. Toss with tofu and snow peas. Top with sesame seeds and serve with crackers.
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, SearchSubscribeMy BookmarksShopHeart Healthy Meal PlanSaleEditors’ PicksBooksDVDsBundles and collectionsPrevention LampsPremium ExclusivesHealthNovel CoronavirusBrain HealthMemoryMental HealthSleep & EnergyHealth ConditionsCondition CentersWeight LossDietsFitnessWorkoutsWorkout Clothes & GearVirtual Walk 2021SexRelationshipsFood & NutritionHealthy EatingRecipesBeautySkin CareMakeupHairStyleLifeValentine’s DayMother’s DayGiftsNewsletterFollowFacebookTwitterInstagramYouTubePinterestAbout Prevention.comMedical Review BoardWinSkip to ContentHealthBeautyFitnessNutritionLifeSubscribesign inFood & NutritionRecipesTofu SaladPublished: Feb 28, 2016Jump to recipeLisa ShinAdvertisement – Continue Reading BelowYields: 1 serving(s)Total Time: 5 minsIngredients1 tbsp. soy
, http://www.edamam.com/ontologies/edamam.owl#recipe_fb499576e4bf4dc1fa603e6bba7d82ee
, 2
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, Sugar-Conscious,Vegetarian,Pescatarian,Mediterranean,Dairy-Free,Egg-Free,Peanut-Free,Fish-Free,Shellfish-Free,Pork-Free,Red-Meat-Free,Crustacean-Free,Celery-Free,Mustard-Free,Lupine-Free,Mollusk-Free,Alcohol-Free,Kosher
, Gluten,Wheat,Sulfites
, Ingredients:
- 1 tbsp soy sauce
- 1 tbsp almond butter
- tsp minced garlic
- 4 oz tofu, extra firm, thinly sliced
- 1 cup snow peas, slivered
- 1/2 tsp sesame seeds
- 2 scandinavian crispbread crackers
,
, SearchSubscribeMy BookmarksShopHeart Healthy Meal PlanSaleEditors’ PicksBooksDVDsBundles and collectionsPrevention LampsPremium ExclusivesHealthNovel CoronavirusBrain HealthMemoryMental HealthSleep & EnergyHealth ConditionsCondition CentersWeight LossDietsFitnessWorkoutsWorkout Clothes & GearVirtual Walk 2021SexRelationshipsFood & NutritionHealthy EatingRecipesBeautySkin CareMakeupHairStyleLifeValentine’s DayMother’s DayGiftsNewsletterFollowFacebookTwitterInstagramYouTubePinterestAbout Prevention.comMedical Review BoardWinSkip to ContentHealthBeautyFitnessNutritionLifeSubscribesign inFood & NutritionRecipesTofu SaladPublished: Feb 28, 2016Jump to recipeLisa ShinAdvertisement – Continue Reading BelowYields: 1 serving(s)Total Time: 5 minsIngredients1 tbsp. soy sauce1 tbsp. almond butter1/4 tsp. minced garlic4 oz. tofu, extra firm, thinly sliced1 c. snow peas, slivered1/2 tsp. sesame seeds2 scandinavian crispbread crackersDirectionsWhisk soy sauce, almond butter, and garlic. Toss with tofu and snow peas. Top with sesame seeds and serve with crackers.Recipes24 Low-Carb Breakfast Recipes54 Best Black Beans Recipes36 Sweet Corn Recipes To Make This Summer35 Vegetarian BBQ RecipesAdvertisement – Continue Reading Below60+ Best Vegetarian Dinners10 New Ways To Cook With Pears68 Avocado Recipes So You Never Waste One Again20 Vegan Instant Pot Recipes40 Springy Easter Salads100+ Flavorful Vegan Recipes 28 Healthy And Delicious Ways To Eat EggsComfort Food Can Still Be Healthy—Here’s ProofAdvertisement – Continue Reading Below
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