Ingredients:
- 12 medium Yukon gold potatoes
- 3 stalks celery, cut in half lengthwise and diced
- 2 spring onions, white bulbs cut in half lengthwise and diced
- 1 cup mayonnaise
- 2 heaping tablespoons Dijon mustard
- 2 tbsp dried dill
- Kosher salt and cracked black pepper to taste
- 1 tbsp fine-chopped fresh dill
- 3 sour pickles, sliced (optional)
,
, ,High-Fiber
, Ingredients:12 medium Yukon gold potatoes3 stalks celery, cut in half lengthwise and diced2 spring onions, white bulbs cut in half lengthwise and diced1 cup mayonnaise2 heaping tablespoons Dijon mustard2 tbsp dried dillKosher salt and cracked black pepper to taste1 tbsp fine-chopped fresh dill3 sour pickles, sliced (optional)
, http://www.edamam.com/ontologies/edamam.owl#recipe_857be059db97dd10a37bc4b59a40765a
, 10
, High-Fiber
, Sugar-Conscious,Vegetarian,Pescatarian,Dairy-Free,Gluten-Free,Wheat-Free,Peanut-Free,Tree-Nut-Free,Soy-Free,Fish-Free,Shellfish-Free,Pork-Free,Red-Meat-Free,Crustacean-Free,Sesame-Free,Lupine-Free,Mollusk-Free,Alcohol-Free,Sulfite-Free,Kosher
, Sulfites
, Ingredients:
- 12 medium Yukon gold potatoes
- 3 stalks celery, cut in half lengthwise and diced
- 2 spring onions, white bulbs cut in half lengthwise and diced
- 1 cup mayonnaise
- 2 heaping tablespoons Dijon mustard
- 2 tbsp dried dill
- Kosher salt and cracked black pepper to taste
- 1 tbsp fine-chopped fresh dill
- 3 sour pickles, sliced (optional)
,
, Ingredients:12 medium Yukon gold potatoes3 stalks celery, cut in half lengthwise and diced2 spring onions, white bulbs cut in half lengthwise and diced1 cup mayonnaise2 heaping tablespoons Dijon mustard2 tbsp dried dillKosher salt and cracked black pepper to taste1 tbsp fine-chopped fresh dill3 sour pickles, sliced (optional)
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