Ingredients:
- Peanut oil, for frying
- 2 everything NY bagels, sliced in 1/2
- 4 eggs, lightly beaten
- 1/4 cup milk
- 1 cup self-rising flour
- 6 ounces smoked salmon, thinly sliced
- 1 red onion, sliced thin
- Chive cream cheese, recipe follows
- Fried tomatoes, recipe follows
- Fried capers, recipe follows
- 1 (8-ounce) package cream cheese, room temperature
- 2 tablespoons finely chopped fresh chives
- 1 large firm tomato
- 1/2 cup buttermilk
- 1 cup self-rising flour
- Vegetable oil, for frying
- Salt and freshly ground black pepper
- Vegetable oil, for frying
- 1/4 cup capers, drained
,
, ,High-Fiber
, Ingredients:Peanut oil, for frying2 everything NY bagels, sliced in 1/24 eggs, lightly beaten1/4 cup milk1 cup self-rising flour6 ounces smoked salmon, thinly sliced1 red onion, sliced thinChive cream cheese, recipe followsFried tomatoes, recipe followsFried capers, recipe follows1 (8-ounce) package cream cheese, room temperature2 tablespoons finely chopped fresh chives1 large firm tomato1/2 cup buttermilk1 cup self-rising…
, http://www.edamam.com/ontologies/edamam.owl#recipe_a3accf037a17e264793c151eac5518ea
, 2
, High-Fiber
, Pescatarian,Tree-Nut-Free,Soy-Free,Shellfish-Free,Pork-Free,Red-Meat-Free,Crustacean-Free,Celery-Free,Mustard-Free,Lupine-Free,Mollusk-Free,Alcohol-Free,Sulfite-Free,Kosher
, Sulfites
, Ingredients:
- Peanut oil, for frying
- 2 everything NY bagels, sliced in 1/2
- 4 eggs, lightly beaten
- 1/4 cup milk
- 1 cup self-rising flour
- 6 ounces smoked salmon, thinly sliced
- 1 red onion, sliced thin
- Chive cream cheese, recipe follows
- Fried tomatoes, recipe follows
- Fried capers, recipe follows
- 1 (8-ounce) package cream cheese, room temperature
- 2 tablespoons finely chopped fresh chives
- 1 large firm tomato
- 1/2 cup buttermilk
- 1 cup self-rising flour
- Vegetable oil, for frying
- Salt and freshly ground black pepper
- Vegetable oil, for frying
- 1/4 cup capers, drained
,
, Ingredients:Peanut oil, for frying2 everything NY bagels, sliced in 1/24 eggs, lightly beaten1/4 cup milk1 cup self-rising flour6 ounces smoked salmon, thinly sliced1 red onion, sliced thinChive cream cheese, recipe followsFried tomatoes, recipe followsFried capers, recipe follows1 (8-ounce) package cream cheese, room temperature2 tablespoons finely chopped fresh chives1 large firm tomato1/2 cup buttermilk1 cup self-rising flourVegetable oil, for fryingSalt and freshly ground black pepperVegetable oil, for frying1/4 cup capers, drained
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