Broccoli Salad

This quick and easy crunchy topping is intended as a component of a Korean-flavored clam recipe. It’s made with store-bought fried onions, shallots, and garlic, plus strips of teriyaki-flavored nori. As a stand-alone topping, it would also be delicious sprinkled onto pastas, rice dishes, and stews. Note: Fried onions, garlic, and shallots are available at…

Serves 2 Author Notes This is NOT on your diet. However, this soup would be great as a small first course. —nannydeb Ingredients 2 garlic bulbs, this will be to your taste as to how much you want to add to the soup 1 teaspoon olive oil 2 tablespoons butter 1/4 cup onion, sliced thin…

Photo by sesamemama Prep time 15 minutes Cook time 45 minutes Serves 4-5 Author Notes This is an easy to make, healthy, and delicious recipe for your baby! Perfect for toddlers transitioning to solid food. —sesamemama Ingredients 25 grams Dried Seaweed 1/2 pound Organic Grass fed Beef 6 Minced Garlic Cloves 3.5 tablespoons Soup Soy…

Ingredients:For the soup:3 tablespoons extra-virgin olive oil1 onion, thinly sliced2 cloves garlic, choppedKosher salt4 cups low-sodium chicken broth1 russet potato, peeled and roughly chopped1 large piece parmesan cheese rind2 large skinless, boneless chicken breasts (about 1 pound)Freshly ground pepper2 romaine lettuce hearts, chopped1/2 cup heavy cream

Gallery Orange & Avocado Salad Recipe Summary total: 25 mins Servings: 4 Nutrition Profile: Dairy-Free Gluten-Free Healthy Immunity Healthy Pregnancy High Fiber Low Added Sugars Low Carbohydrate Low Sodium Vegan Vegetarian Nutrition Info Advertisement Ingredients Cilantro-Lime Vinaigrette 1 cup packed cilantro ½ cup extra-virgin olive oil ¼ cup lime juice ¼ cup orange juice ½…

Gallery Avocado and Grapefruit Salad Recipe Summary active: 20 mins total: 20 mins Servings: 6 Nutrition Profile: Heart Healthy Low-Calorie Low Carbohydrate High Fiber Dairy-Free Diabetes Appropriate Egg Free Gluten-Free Vegetarian Vegan Low Sodium Nut-Free Soy-Free Nutrition Info Advertisement Ingredients Ingredient Checklist 8 cups torn mixed salad greens 2 grapefruit, peeled and sectioned 1 avocado,…

Prep time 15 minutes Cook time 2 hours Serves 6-8 Author Notes This is the traditional Portuguese chicken soup that I grew up with. The addition of the lemon juice really brings the soup to life. I highly recommend using a stewing hen over a regular chicken as it makes for a much more flavourful…

Ingredients:2 small or 1 large boiling or roasting chicken1 unpeeled onion, halved1 rib celery2 carrots, peeled and chunkedA few stalks parsleyA few peppercorns2 bay leaves1 tablespoon salt1 recipe Matzo Balls, recipe follows1 egg2 tablespoons schmaltz, margarine or butter, melted3 tablespoons water or soup stockScant 1/2 cup medium matzo mealPinch salt and a grind of pepper

9 Dog Breeds That Look Like Puppies Even When They’re Fully Grown” href=”https://www.marthastewart.com/7836276/dog-breeds-that-look-like-puppies”> 9 Dog Breeds That Look Like Puppies Even When They’re Fully Grown Puppies are irresistible. We fall in love with their big eyes, little button noses, fluffy tails, and clumsy paws. And yet, like any pet, puppies grow up and turn into…

Ingredients:1 tablespoon fresh lemon juice1 avocado, cut into 1/3-inch slices4 cups romaine lettuce, chopped into 1/2-inch thin shredsBlue Cheese Dressing, recipe follows2 ears corn, shucked, cooked, and kernels cut off the cob (about 1 cup)1 large tomato, seeded and finely diced1/3 cup crumbled bacon (from about 4 pieces)1/4 cup crumbled blue cheeseSpecial equipment: 4 by…

Ingredients:3 tablespoons unsweetened coconut flakes3 tablespoons well-stirred spicy ginisang bagoong (sautéed shrimp paste, Barrio Fiesta brand)2 tablespoons fresh lime juice, or more to taste1 teaspoon thinly sliced fresh red Thai chile pepper1/4 teaspoon kosher salt, plus more to taste4 cups batons (1/4 by 3 inch) peeled green mango or tart green apple3 tablespoons store-bought Thai…

Photo by James Ransom Prep time 5 minutes Cook time 5 minutes Makes 1 fried egg Author Notes I learned this nifty trick from the Olive Oil–Fried Eggs in Dinner: Changing the Game by Melissa Clark. You fry herbs in olive oil, then crack an egg on top so the two become intertwined, like sweethearts…

Advertisement Directions Instructions Checklist Step 1 Place egg, Pernod, if using, garlic, mustard, and lemon juice in the bowl of a food processor; season with salt and pepper. With the motor running, slowly add oil and process until an emulsion is formed. Add buttermilk, green onions, and 1/2 cup cheese; pulse to combine. Keep refrigerated…

Summer is a time for adventure. But there are all sorts of adventures for all sorts of people– from outrageous to contagious. How about Marinated Swordfish Salad? Summer food can be an adventure. Because everything about summer screams “let’s eat”. From “wanna pack a lunch and head to the beach” to “how ’bout we stay home and…

Sliced peaches, nectarines and plums go from simple to sublime when soaked in a refreshing ginger-lime syrup infused with fresh mint. Be sure to let the fruit marinate for at least 45 minutes but not too much longer or the ginger will mellow out. Serve alone as a light dessert or elegant accompaniment to pound…